I've tried a few Israeli wines in the past and have always found them interesting and even a bit provocative, so my curiosity was piqued when Lueria wines offered to send me a few samples to try.
The Lueria vineyards have been supplying grapes to some of the best producers in Israel for years but it was only in 2006 that they decided to start producing their own wine. The vineyard are located at the foothills of Mount Meron in Upper Galilee where the climate, slope of the land and unusual terrior of black basalt, white chalk and red rosa soil, lead to late-maturing fruit that is incredibly rich in flavour and aroma..." as it says on the press release.
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Published By: The Wine Sleuth