Kedem Matuk Kal« Back to Sacremental Wines
Matuk Kal is a naturally sweet wine. Kedem wines are produced using carefully selected grapes grown in some of New York State's finest vinyards. The wines are produced in Kedem's own wine cellar by the eighth generation descendants of the winery's founder.
Delicious, low alcohol, all natural, and semi-sweet.
Best served with desserts or sipping.