Serving: Serve at 62° - 66°F
Alcohol by Volume: 12%
Medium ruby-red in color, darkening to garnet with age. Appre¬ciated throughout the world for its characteristic and elegant floral fragrance and its stylish, velvety flavor. This Pinot Noir is enhanced by a lingering finish bursting with talc and features just the right touch of backbone.
Perfect at meal¬times along with red meats and Mediterranean-style pasta dishes, but also a pleasant conversation wine. Great match for pan-fried eggs and flavored omelettes.