Juice & Sacramental Wine
Danue Cherry Wine
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Danue Cherry Wine, a red dessert wine, is produced from sweet Bing or Chinook cherries which grow in the north of Israel.
The ripe cherries undergo a fermentation process, after which they are aged for at least 8 months in stainless steel vats. The taste of the fruit is preserved and is quite noticeable in the wine.
It contains 13.5% alcohol.
Health properties: In popular medicine the cherry helps people suffering from arthritis and protects against cancer.
Danue Cherry is Kosher and under Supervision of: The Religious Council of Upper Yokneam, O.K. Kashrut, Chug Chatam Sofer Bnei Brak.
Danue Cherry is Kosher for Pesach all year long.
Recommended methods of serving: Serve cold or with cubes of ice, and in a variety of other cocktails.